Natural Honey
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Information
About Honey
Over its history as a food, the main uses of honey are in cooking, baking, desserts, as a spread on bread, as an addition to various beverages such as tea, and as a sweetener in some commercial beverages.
Due to its energy density, honey is an important food for virtually all hunter-gatherer cultures in warm climates, with the Hadza people ranking honey as their favorite food.
What We Do
Our Services
Honey production
We have been producing honey for many years and we are undeniably proud of the quality of our products.
Beekeeping course
Everything you need to know about beekeeping in our overwhelming online course.
Swarm removing
We also provide a service for removing bee swarms. Just give us a call and we will deal with it right away.
HOW WE PRODUCE HONEY
Our Technology
To safely collect honey from a hive, beekeepers typically pacify the bees using a bee smoker.
ABOUT OUR PRODUCTS
Types Of Honey
Take a look at the different types of honey we produce.
Recent Posts
Our Blog
The Tantalizing Tamarind
Tamarind (Tamarindus indica) is a leguminous tree bearing edible fruit that is indigenous to tropical Africa and naturalized in Asia. The genus Tamarindus is monotypic, meaning that it contains only this species. It belongs to the family Fabaceae. The tamarind tree produces brown, pod-like fruits that contain a sweet, tangy pulp, which is used in cuisines around the world.
- Post author By admin
- January 10, 2021
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Garcinia – A Tropical Treasure
Garcinia cambogia is native to Southeast Asia. The fruit pulp and rind have long been used in Asian countries as a condiment and food preservative. Several studies have investigated the effect of garcinia cambogia on weight loss in people. Less research has been done on other uses of garcinia cambogia. Not only that Garcinia has also been promoted for relief of joint pain and digestive symptoms and to improve athletic performance.
- Post author By admin
- January 9, 2021
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Honey Bee – The Liquid Gold of Nature
Honey is usually made from nectar, the sweet liquid produced by flowers to entice bees and spread their pollen. A worker bee sucks up the nectar through a long, thin tube called a proboscis and keeps it in a special honey stomach, known as the crop, which can hold up to 80 per cent of a bee’s weight in nectar.
- Post author By admin
- January 8, 2021
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